Clever Belly Kitchen hand makes small batch, raw, wild fermented vegetables rich in probiotic goodness, enzymes and vitamins.
Eating fermented foods has proven benefits including improving gut health, building the immune system and fighting inflammation.
Clever Belly Kitchen cares about sustainability and supporting local. All our ingredients are sourced from local businesses and where possible we use organic or spray free vegetables. Our Kimchi has been laboratory tested to ensure it is pesticide residue free.
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