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Cooking classes and Whole food Education
Want to learn how to make some Kimchi or Kraut for your family and friends?
Interested in learning how to make delicious raw snacks, breakfasts and desserts? Do you have budding junior chef's that want to help out in the kitchen?
Clever Belly Kitchen offers a range of demonstration and hands on workshops for people of all ages. CBK workshops are informative and fun. You will leave with the skills to make your own delicious and nutritious food that you can share with everyone.
What Clever Belly has to offer:
The Art and Benefits of Fermentation- Kimchi and fermented vegetables.
Bliss balls and raw desserts
Seasonal cooking workshops for adults.
Seasonal cooking workshops for children (Kitchen Garden class facilitation).
Summer treats for kids- bliss balls and natural fruit sorbet.
No more sugar baby- how to manage sugar cravings with food.
Natural Christmas treats.
Lunch box ideas.
Belinda from Clever Belly Kitchen has more than 20 years of food industry experience and is happy to discuss any ideas or requirements with you.
For more information contact us below and keep an eye on this page for upcoming workshops, classes and events.
Interested in learning how to make delicious raw snacks, breakfasts and desserts? Do you have budding junior chef's that want to help out in the kitchen?
Clever Belly Kitchen offers a range of demonstration and hands on workshops for people of all ages. CBK workshops are informative and fun. You will leave with the skills to make your own delicious and nutritious food that you can share with everyone.
What Clever Belly has to offer:
The Art and Benefits of Fermentation- Kimchi and fermented vegetables.
Bliss balls and raw desserts
Seasonal cooking workshops for adults.
Seasonal cooking workshops for children (Kitchen Garden class facilitation).
Summer treats for kids- bliss balls and natural fruit sorbet.
No more sugar baby- how to manage sugar cravings with food.
Natural Christmas treats.
Lunch box ideas.
Belinda from Clever Belly Kitchen has more than 20 years of food industry experience and is happy to discuss any ideas or requirements with you.
For more information contact us below and keep an eye on this page for upcoming workshops, classes and events.
Upcoming Workshops
Clever Belly – Shared Seasonal Table
17 August 2019
10am-1pm
Torrens Valley Community Centre
In this hands on cooking class, Belinda will be showing you how easy it is to make a nutritious meal from scratch with locally grown/seasonal produce. The menu includes: spicy lentil soup, pasta made from scratch with rocket pesto, crunchy beetroot, pear and feta salad and stewed seasonal fruit with honey and yoghurt.
www.eventbrite.com.au/e/shared-seasonal-table-with-clever-belly-kitchen-tickets-64771128188?aff=ebdssbdestsearch
Maccy Cook n Connect
Dates: 4 Monday evening sessions: 29th July, 26th August, 23rd September, 28th October
Time: 6-8pm
Cost: free
Join us at Macclesfield Primary School Kitchen to learn some new cooking skills and enjoy a meal with other local community members in a fun and friendly atmosphere! This is a series of four Monday evening sessions. Each session will have a different theme such as:
www.eventbrite.com.au/e/maccy-cook-n-connect-tickets-64704328388?aff=eac2
Fermentation
31st August 2019
10:00 am – 12:00 pm
Torrens Valley Community Centre
This workshop is hands-on, fun and informative. In this workshop Belinda will demonstrate and share with you secrets on how to create a delicious kimchi and fermented vegetables as well as show you how to incorporate these gut nourishing foods into your diet by creating a simple yet tasty nourish bowl.
www.eventbrite.com.au/e/kimchi-fermentation-with-clever-belly-tickets-63410581757?aff=ebdssbdestsearch
Girls with Guts #2
Date to be confirmed
Brandy Creek Cottage
Join Belinda Brown (Clever Belly Kitchen), Gabi Humphries (Brandy Creek Cottage) and Jess Fabian (Nourish- Body and Soul) for a full day workshop on all things gut health at Brandy Creek Cottage.
This workshop will be hands-on, fun and informative. In this workshop the women will demonstrate and share with you secrets on how to create a delicious kimchi and fermented vegetables, tasty kombucha and decadent raw slices. Not only that... you'll get to share all of these delicious creations under the gorgeous tree's Brandy Creek Cottage. The day will include a Nourish Bowl Lunch using kimchi and other fermented foods, a refreshing bottle of kombucha and a raw slice or two.
Details and tickets available soon.
The Art and Benefits of Fermented Food.
City of Norwood, Payneham and St Peters- details to be confirmed.
15th October 2019 6pm
45 minute presentation
25th October 2019 10am -12 noon
Hands on demonstration
Kimchi Masterclass
FERMENT the festival- Australia's only festival celebrating foods and beverages made through fermentation. Cheese, Chocolate, Charcuterie and so much more! This year FERMENT will be combining with the critically acclaimed CheeseFest Australia - TWO amazing Festivals in one space.
26th and 27 October 2019
Belinda from Clever Belly Kitchen will be presenting her Kimchi masterclass on Sunday 27th October at 12noon.
www.eventbrite.com.au/e/cheesefestferment-2019-tickets-56532581473?aff=erelexpmlt
17 August 2019
10am-1pm
Torrens Valley Community Centre
In this hands on cooking class, Belinda will be showing you how easy it is to make a nutritious meal from scratch with locally grown/seasonal produce. The menu includes: spicy lentil soup, pasta made from scratch with rocket pesto, crunchy beetroot, pear and feta salad and stewed seasonal fruit with honey and yoghurt.
www.eventbrite.com.au/e/shared-seasonal-table-with-clever-belly-kitchen-tickets-64771128188?aff=ebdssbdestsearch
Maccy Cook n Connect
Dates: 4 Monday evening sessions: 29th July, 26th August, 23rd September, 28th October
Time: 6-8pm
Cost: free
Join us at Macclesfield Primary School Kitchen to learn some new cooking skills and enjoy a meal with other local community members in a fun and friendly atmosphere! This is a series of four Monday evening sessions. Each session will have a different theme such as:
- Cooking a meal with minimal ingredients
- Casseroles and stews
- Cooking on a budget
www.eventbrite.com.au/e/maccy-cook-n-connect-tickets-64704328388?aff=eac2
Fermentation
31st August 2019
10:00 am – 12:00 pm
Torrens Valley Community Centre
This workshop is hands-on, fun and informative. In this workshop Belinda will demonstrate and share with you secrets on how to create a delicious kimchi and fermented vegetables as well as show you how to incorporate these gut nourishing foods into your diet by creating a simple yet tasty nourish bowl.
www.eventbrite.com.au/e/kimchi-fermentation-with-clever-belly-tickets-63410581757?aff=ebdssbdestsearch
Girls with Guts #2
Date to be confirmed
Brandy Creek Cottage
Join Belinda Brown (Clever Belly Kitchen), Gabi Humphries (Brandy Creek Cottage) and Jess Fabian (Nourish- Body and Soul) for a full day workshop on all things gut health at Brandy Creek Cottage.
This workshop will be hands-on, fun and informative. In this workshop the women will demonstrate and share with you secrets on how to create a delicious kimchi and fermented vegetables, tasty kombucha and decadent raw slices. Not only that... you'll get to share all of these delicious creations under the gorgeous tree's Brandy Creek Cottage. The day will include a Nourish Bowl Lunch using kimchi and other fermented foods, a refreshing bottle of kombucha and a raw slice or two.
Details and tickets available soon.
The Art and Benefits of Fermented Food.
City of Norwood, Payneham and St Peters- details to be confirmed.
15th October 2019 6pm
45 minute presentation
25th October 2019 10am -12 noon
Hands on demonstration
Kimchi Masterclass
FERMENT the festival- Australia's only festival celebrating foods and beverages made through fermentation. Cheese, Chocolate, Charcuterie and so much more! This year FERMENT will be combining with the critically acclaimed CheeseFest Australia - TWO amazing Festivals in one space.
26th and 27 October 2019
Belinda from Clever Belly Kitchen will be presenting her Kimchi masterclass on Sunday 27th October at 12noon.
www.eventbrite.com.au/e/cheesefestferment-2019-tickets-56532581473?aff=erelexpmlt
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